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Doors for food environments
The laminate door is also an excellent option in food environments. In premises where food is stored, manufactured, prepared, or served, the door must withstand wear and tear and meet strict regulatory requirements regarding hygiene.
Thermod has a complete catalogue of doors for the food industry, commercial kitchens, restaurants, and grocery stores.
- Stable doors that withstand shocks and daily wear without breaking or being deformed by visible scratches.
- Smart doors without dirt-collecting joints with a surface layer completely insensitive to water and detergents. The doors can be washed daily and kept free of dirt and bacteria.
- Stylish doors with great possibilities for design adaptation. We also offer surface layers of Formica for non-wet environments
